Our growing catering/private chef/ meal delivery operation is looking for additional staff for our Winter season and beyond. If you are detail oriented and have a passion for excellence we would love to hear from you.
Are you sick of working in restaurants? Late nights? Not enough pay? We have a great opportunity to switch to daytime work in a beautiful commercial kitchen with organized operations, a great crew, and excellent pay.
$40/hr + paid time off during the off season for employees working 3+ days/week
No managerial requirements
Additional income opportunities for events + tips
Consistent 9-5pm work schedule
Part time and Full Time available.